Food and Culture
This isn’t (just) your grandma’s chicken soup. Middle Eastern and Jewish cuisine have been tantalizing taste buds for generations, and Israel is known for its especially bold and unique flavors. On this track we will provide a taste of what Israel has to offer. Whether you’re shopping for a meal in the open air market or enjoying a homemade meal with a local Israeli family, this track has got you covered. From shopping in the shuk with acclaimed chef Josh Steele to cooking gourmet food of your choice in his home, to old school challah baking in mystical Tzfat, even dining in the hippest establishments in Tel Aviv and Jerusalem, get ready to embrace your inner foodie and let your taste buds explore the culinary adventure that is the Jewish state.